象征幸福的圆圆的甜甜的汤圆(dumpling)是在元宵节(Lantern Festival)吃的传统食物。现在,在中国这些汤圆也是一种流行的甜点。汤圆有

游客2024-01-24  23

问题     象征幸福的圆圆的甜甜的汤圆(dumpling)是在元宵节(Lantern Festival)吃的传统食物。现在,在中国这些汤圆也是一种流行的甜点。汤圆有两种:一种是由白糖和红糖(brown sugar)、带香甜味的桂花(osmanthus)、坚果(nut)和芝麻(sesame seed)做的;另一种有肉和蔬菜馅料(fillings)。目前,为追求真正独特的口味(flavor),中国人已经开始在汤圆中加入巧克力,尽管传统上是煮汤圆,但油炸甜汤圆越来越受欢迎。

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答案     Round sweet dumplings traditionally are eaten for happiness on the Lantern Festival. Today these dumplings also are one of the popular desserts in China, and come in two varieties: one is made of white and brown sugar, sweet-scented osmanthus, nuts and sesame seeds; the other has meat and vegetable fillings. Recently Chinese have begun adding chocolate for a truly unique flavor, even though boiled dumplings are traditional, fried sweet dumplings are becoming popular.

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