首页
登录
职称英语
As a person who writes about food and drink for a living, I couldn’t tell yo
As a person who writes about food and drink for a living, I couldn’t tell yo
游客
2024-01-23
27
管理
问题
As a person who writes about food and drink for a living, I couldn’t tell you the first thing about Bill Perry or whether the beers he sells are that great. But I can tell you that I like this guy. That’s because he plans to ban tipping in favor of paying his servers an actual living wage.
I hate tipping.
I hate it because it’s an obligation disguised as an option. I hate it for the post-dinner math it requires of me. But mostly, I hate tipping because I believe I would be in a better place if pay decisions regarding employees were simply left up to their employers, as is the custom in virtually every other industry.
Most of you probably think that you hate tipping, too. Research suggests otherwise. You actually love tipping! You like to feel that you have a voice in how much money your server makes. No matter how the math works out, you persistently view restaurants with voluntary tipping systems as being a better value, which makes it extremely difficult for restaurants and bars to do away with the tipping system.
One argument that you tend to hear a lot from the pro-tipping crowd seems logical enough: the service is better when waiters depend on tips, presumably because they see a benefit to successfully veiling their contempt for you. Well, if this were true, we would all be slipping a few 100-dollar bills to our doctors on the way out their doors, too. But as it turns out, waiters see only a tiny bump in tips when they do an exceptional job compared to a passable one. Waiters, keen observers of humanity that they are, are catching on to this: in one poll, a full 30% said they didn’t believe the job they did had any impact on the tips they received.
So come on, folks: get on board with ditching the outdated tip system. Pay a little more upfront for your beer or burger. Support Bill Perry’s pub, and any other bar or restaurant that doesn’t ask you to do drunken math. [br] Why do many people love tipping according to the author?
选项
A、They help improve the quality of the restaurants they dine in.
B、They believe waiters deserve such rewards for good service.
C、They want to preserve a wonderful tradition of the industry.
D、They can have some say in how much their servers earn.
答案
D
解析
定位句中直接说明了大家喜欢小费制度的原因,人们喜欢能够决定服务员赚钱多少的感觉,故答案为D)。
转载请注明原文地址:https://tihaiku.com/zcyy/3388640.html
相关试题推荐
Areyoulivingyourlifetothefullest?Areyouhappywithwho,what,orwh
Areyoulivingyourlifetothefullest?Areyouhappywithwho,what,orwh
Areyoulivingyourlifetothefullest?Areyouhappywithwho,what,orwh
Areyoulivingyourlifetothefullest?Areyouhappywithwho,what,orwh
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
Whyyoushouldn’ttrytobeamorningpersonA)We’veallhear
随机试题
在公路工程实施阶段,对已完工程进行计量后,按合同约定确认进行支付的计量工程量为(
下列各项中,不能计入为取得土地使用权所支付金额中扣除的是( )。A、耕地占用税
治疗肝郁血热型黄体功能不足的首选方剂是()A.清经散 B.举元煎 C.
下列关于CME变易的大豆期货期权合约的行权规定的说法中,正确的是()。A.期权到
常用的寻找潜在客户的方法不包括( )。A.缘故法 B.介绍法 C.陌生拜访
A.亚硝酸钠滴定法B.紫外分光光度法C.两步酸碱滴定法D.双波长分光光度法E.非
不考虑以往期间的费用项目和费用数额,主要根据预算期的需要和可能情况分析费用项目和
资本市场线(CML)是在以期望收益率和标准差为坐标轴的图面上,表示风险资产的最优
财产抵押后,该财产的价值大于所担保债权的余额部分,可以再次抵押,但不得超出其余额
007 008 009 “生产厂家”栏应填( ). A.厦门市
最新回复
(
0
)