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Shops should not be allowed to sell any food and drinks that have been scien
Shops should not be allowed to sell any food and drinks that have been scien
游客
2025-02-18
15
管理
问题
Shops should not be allowed to sell any food and drinks that have been scientifically proved bad for people’s health. To what extent do you agree or disagree? (2014-12-13)
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答案
Some people claim that food and drinks which have been scientifically proved bad for people’s health should not be allowed to be sold in shops. It seems reasonable at the first glance at this idea. However, in my opinion, it cannot hold water if we take a further consideration.
Whether a kind of food is bad or good largely depends on how people have it. For example, fried chicken, French fries, burgers, which are popularly sold in McDonald’s and KFCs, are called junk food, because they contain high calories, fat and sugar, which can lead to a higher rate of obesity and even cancer. However, such fast food docs not cause serious problem, if people consume it properly and periodically . More importantly, it meets the demands of the fast pace of life of people as well as satisfying people’s appetite. As for drinks, alcohol serves as a typical example. On the one hand, alcoholic beverages are detrimental to people’s health when people drink excessively. On the other hand, it does good to people’s health if people drink in moderation.
However, some food and drinks which have been proved to damage people’s health seriously should not be allowed to be sold in shops. For example, the food added with Sudan Red and the milk powder added with melamine are definitely dangerous to people’s health and they should be banned selling as quickly as possible. Furthermore, those people who make such food and drinks for higher profit are actually committing a crime and should be punished seriously .
In conclusion, food and drinks cannot be simply categorized into bad and good, so it is too hasty to declare the so-called bad food and drinks should be banned selling . However, people should be guided to have food and drinks properly so as to avoid undesirable results, such as obesity and excessive drinking.
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