Most of the waiters, waitresses, and cooks in restaurants are not employed o

游客2024-02-23 18

问题 Most of the waiters, waitresses, and cooks in restaurants are not employed on a full-time【B1】______.If they were full time employees, they would【B2】______at least the【B3】______wage plus benefits such as the cost of health, dental, life【B4】______and a savings plan for【B5】______.But for the many who are part-time employees and【B6】______no additional benefits,【B7】______helps defray(支出)the additional costs that the part-time employee faces for the outside【B8】______of such benefits.
【B9】______. Usually the amount of tip ranges from 10% to 15% of the consumption.【B10】______, not when you are paying the bill.【B11】______. If this is the case, the menu will read "includes tax and gratuity". [br] 【B9】

选项

答案 Tipping is expected in most restaurants in the United States unless the waiter’s service was exceptionally poor

解析此句不建议改写。exceptionally可以换成very。

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