首页
登录
职称英语
In agrarian(农业的), pre-industrial Europe, "you’d want to wake up early, start
In agrarian(农业的), pre-industrial Europe, "you’d want to wake up early, start
游客
2024-01-24
40
管理
问题
In agrarian(农业的), pre-industrial Europe, "you’d want to wake up early, start working with the sunrise, have a break to have the largest meal, and then you’d go back to work," says Ken Albala, a professor of history at the University of the Pacific. "Later, at 5 or 6, you’d have a smaller supper. "
This comfortable cycle, in which the rhythms of the day helped shape the rhythms of the meals, gave rise to the custom of the large midday meal, eaten with the extended family. " Meals are the foundation of the family," says Carole Counihan, a professor at Millersville University in Pennsylvania, "so there was a very important interconnection between eating together" and strengthening family ties.
Since industrialization, maintaining such a slow cultural metabolism has been much harder, with the long midday meal shrinking to whatever could be stuffed into a lunch bucket or bought at a food stand. Certainly, there were benefits. Modern techniques for producing and shipping food led to greater variety and quantity, including a tremendous increase in the amount of animal protein and dairy products available, making us more vigorous than our ancestors.
Yet plenty has been lost too, even in cultures that still live to eat. Take Italy. It’s no secret that the Mediterranean diet is healthy, but it was also a joy to prepare and eat. Italians, says Counihan, traditionally began the day with a small meal. The big meal came at around 1 p. m. In between the midday meal and a late, smaller dinner came a small snack. Today, when time zones have less and less meaning, there is little tolerance for offices’ closing for lunch, and worsening traffic in cities means workers can’t make it home and back fast enough anyway. So the formerly small supper after sundown becomes the big meal of the day, the only one at which the family has a chance to get together. "The evening meal carries the full burden that used to be spread over two meals," says Counihan. [br] What does the author say about Italians of the old days?
选项
A、They enjoyed cooking as well as eating.
B、They ate a big dinner late in the evening.
C、They ate three meals regularly every day.
D、They were expert at cooking meals.
答案
A
解析
事实细节题。定位句提到,大家都知道地中海饮食很健康,但是不仅仅如此,在过去,准备和享用的过程也是一件乐事。因此A)“他们既享受做饭也享受吃饭”是对第四段第三句的转述,故本题答案为A)。
转载请注明原文地址:https://tihaiku.com/zcyy/3389167.html
相关试题推荐
在1978年以前,中国经济中农业基础很差,轻工业和重工业的比例很不均衡。自1978年起,中国采取了一系列政策,优先考虑发展轻工业,加强基础工业和设备的建
Inagrarian(农业的),pre-industrialEurope,"you’dwanttowakeupearly,start
Inagrarian(农业的),pre-industrialEurope,"you’dwanttowakeupearly,start
Inagrarian(农业的),pre-industrialEurope,"you’dwanttowakeupearly,start
[originaltext]Europehassomeofthetoughestguncontrollawsintheworld
[originaltext]TorrentialrainhascontinuedtolashnorthernEurope,causingex
[originaltext](5)ThepresidentoftheEuropeanCommissionJean-ClaudeJunc
[originaltext](5)ThepresidentoftheEuropeanCommissionJean-ClaudeJunck
[originaltext](5)ThepresidentoftheEuropeanCommissionJean-ClaudeJunck
[originaltext](5)ThepresidentoftheEuropeanCommissionJean-ClaudeJunck
随机试题
[originaltext]W:Mr.Stern,mayIaskyou?Doyouthinkitwasnecessaryandfa
阅读孟子《寡人之于国也》中的一段文字。 不违农时,谷不可胜食也;数罟不入海池,
下列有关节水系统设计的叙述中,错误的是哪项?( )A.生活给水系统应充分利用城
根据《证券投资顾问业务暂行规定》,下列关于证券公司、证券投资咨询机构提供证券投资
集团客户具有的特征包括()A.在股权上或者经营决策上直接或间接控制其他企事业法
(2021年真题)债券信用评级的对象包括() Ⅰ.经中国证监会依法注册发行
喜马拉雅山是目前地球上最高的山脉。其顶峰珠穆朗玛峰高达8848米,堪称世界之最。
忠实与通顺,作为翻译的标准,应该是统一的整体,不能把两者割裂开来。与原意()的文
建设工程施工和施工管理的最后环节是( )。A.竣工验收 B.竣工决算 C.
加强宪法实施和依宪治国,对中国特色社会主义法治体系、社会主义法治国家的建设具有重
最新回复
(
0
)