[originaltext] It’s a problem that is not immediately associated with a low-

游客2024-01-22  24

问题  
It’s a problem that is not immediately associated with a low-income country such as Uganda, but there’s a shortage of Ugandan chefs.(1)In recent years the restaurant and tourism industry have grown quite rapidly—and as a result, the demand for well-trained kitchen personnel also has grown.
    Qualified chefs have been difficult to find, according to Jean Byamugisha of the Uganda Hotel Owners Association. To fill the gap, many restaurants have resorted to hiring executive chefs from neighboring countries like Kenya, to lead the kitchen staff.
    The Impact Chef’s Academy is the only school in Uganda that offers a full chef’s training program. It provides a variety of programs from one-week refresher courses for those who already have a career to a year-long fulltime training course.(2)And now that the academy has gotten a taste of success, it looks forward to expanding.
1. What has caused the increasing demand for chefs in Uganda?
2. What can we learn about the Impact Chef’s Academy?

选项 A、The competition from neighboring countries.
B、The slowdown in the Uganda economy.
C、The rapid growth in restaurant and tourism industry.
D、The serious shortage of skilled executives.

答案 C

解析 新闻中提到,近几年餐厅和旅游业发展相当迅速,因此对训练有素的厨房人员的需求也随之增加了。
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