首页
登录
职称英语
How come it is so difficult to find English food in England? In France you ea
How come it is so difficult to find English food in England? In France you ea
游客
2023-10-20
50
管理
问题
How come it is so difficult to find English food in England? In France you eat French food, in Italy Italian food, but in England, in any High Street in the land, it is easier to find Indian and Chinese restaurants than English ones. In London you can eat Thai, Swiss, Spanish and Italian, ... but where are the English restaurants?
It is not only in restaurants that foreign dishes are replacing traditional British food. In every supermarket, sales of pasta and pizza are booming. Why has this happened? What is wrong with the cooks of Britain that they prefer cooking pasta to potatoes? Why do they now like cooking in wine and olive oil? But perhaps it is a good thing. After all, this is the 21st century and we can get ingredients from all over the world in just a few hours. Anyway, wasn’t English food always disgusting and tasteless? The answer is "No". To understand this, we have to go back to before World War II.
The British have always imported food from abroad. From the time of the Roman invasion foreign trade was a major influence on British cooking. English kitchens, like the English language, absorbed ingredients from all over the world. Another important influence was the weather. The British rain gives them rich soil and green grass. It means that they are able to produce some of the finest varieties of meat, fruit and vegetables.
However, World War II changed everything. Wartime women had to forget 600 years of British cooking, learn to do without foreign imports and ration their use of home-grown food.
The Ministry of Food published cheap, boring recipes. Britain never managed to recover from the wartime attitude to food. They were left with a loss of confidence in their cooking skills and after years of Ministry recipes they began to believe that British food was boring, and they searched the world for new dishes. The British people became tourists at their own dining tables and in the restaurants of their land! This is a tragedy! Surely food is as much as a part of their culture as their landscape, their language, and their literature. Nowadays, cooking British food is like speaking a dead language.
However, there is still one small ray of hope. British pubs are often the best places to eat well and cheaply in Britain, and they also increasingly try to serve tasty British food.
Questions 66—70
Answer the following questions according to the passage. [br] Is it easy to find English food in England?
选项
答案
No,it isn’t.
解析
(文章第一段开头作者便发问“How come it is so difficult to find English food in England?”,由此可知在英国确实很难找到英式食物。)
转载请注明原文地址:https://tihaiku.com/zcyy/3114238.html
相关试题推荐
IsaTestofSpokenEnglishNecessary?Manypeoplebelievethatatesto
PASSAGETHREE[br]Howshouldonepersuadea"difficult"personintheauthor’s
(1)JoanofArcwouldbeproud.EdithCresson,France’sfirstwomanPrimeMin
A.weakB.asC.difficultD.convincingE.m
A.weakB.asC.difficultD.convincingE.m
A.weakB.asC.difficultD.convincingE.m
A.weakB.asC.difficultD.convincingE.m
A.weakB.asC.difficultD.convincingE.m
A.weakB.asC.difficultD.convincingE.m
(1)"Canwespeakofthedeathoftheuniversity?"anEnglishnewspaperrecen
随机试题
Accordingtotheauthor,abornnaturalistshouldfirstofallbe______.[br]Th
根据广告时间分类,5年以上的广告计划属于()A.近期广告计划 B.长期广告计
错误推测法属于()。A.白盒测试 B.灰盒测试 C.黑盒测试 D.静态测
嗅区黏膜为:()A.复层鳞状上皮 B.假复层纤毛柱状上皮 C.假复层无纤
()对内部审计的独立性和有效性承担最终责任。A.监事会 B.董事会 C.股
左边给定的是纸盒外表面的展开图,右边哪一项能由它折叠而成?请把它找出来。 A.
2012年全国国内生产总值519322亿元,按可比价格计算,比上年增长7.8%。
下列选项中最符合所给图形规律的是()。 A.如图所示 B.如图所示
用吲哚环代替六氢萘环,第一个通过全合成得到的药物是
关于建设工程分包的说法,正确的是(?)。A.专业承包单位可以将其承包工程中的劳务
最新回复
(
0
)