制备葡萄糖输液时,灌装封口后热压灭菌的温度及时间为A.100℃,60minB.1

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问题 制备葡萄糖输液时,灌装封口后热压灭菌的温度及时间为A.100℃,60min
B.100℃,50min
C.110℃,40min
D.115℃,30min
E.120℃,30min

选项 A.100℃,60min
B.100℃,50min
C.110℃,40min
D.115℃,30min
E.120℃,30min

答案 D

解析 根据制备葡萄糖输液的方法,灌装封口后热压灭菌的温度及时间为115℃,30min,所以答案为D。
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