During the early American colonial years, com was more plentiful than wheat

游客2024-10-23  8

问题      During the early American colonial years, com was more plentiful than wheat, so com breed was more common than wheat bread. Friendly Indians showed colonists how to grow com and how to prepare it for food and pioneer women then improved the Indian cooking techniques. When people traveled, they went on foot or horseback, sleeping and eating in the forests. They carded com bread for sustenance; the com bread came to be called journey cake. Later when roads and taverns were built and stagecoaches carded passengers, journeycake became johnnycake, a name many easterners still use for corn breed. The kinds of bread made with cornmeal were-and still are-almost without limit. Every region has its specialties.  [br] How did the colonists learn to make com bread?

选项 A、They were shown how by the Indians.
B、They changed their wheat bread recipes.
C、They knew the technique before they arrived in America.
D、They tried to make more nutritious bread.

答案 A

解析
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