首页
登录
职称英语
The following is an instruction of a recipe. Fried C
The following is an instruction of a recipe. Fried C
游客
2024-07-31
11
管理
问题
The following is an instruction of a recipe.
Fried Chips
Ingredients(成份)
800g potatoes (peeled and cut into thick chips), oil for shallow or deep frying.
Method:
Shallowly fry thick, fat chips in hot oil until crisp. Dry on brown-paper(牛皮纸), sprinkle with sea salt and serve. A more traditional way to make chips is to deeply fry them. Dry chips thoroughly and deeply fry them in a frying basket, for 3 or 4 times, in hot oil until cooked through 4 to 5 minutes. Remove the basket and increase the temperature of the oil. Deeply fry chips for a further 2 to 3 minutes, or until crisp.
Fried Chips
Ingredients:
Potatoes (peeled and cut into thick chips), oil
Method:
1. shallowly fry: dry on【46】.
2. deeply fry: dry chips【47】and deeply fry in a【48】for【49】minutes
3. remove the basket and【50】the temperature and fry for 2 to 3 minutes.
[br]
选项
答案
increase
解析
转载请注明原文地址:https://tihaiku.com/zcyy/3699090.html
相关试题推荐
Theauthorbelievesinthepassagethat______.[br]Whichofthefollowingstat
Whoistheauthor’sintendedaudience?______[br]Whichofthefollowingcanbe
Thefollowingisaninstructionofarecipe.FriedC
Thefollowingisaninstructionofarecipe.FriedC
Thefollowingisaninstructionofarecipe.FriedC
Thefollowingisaninstructionofarecipe.FriedC
ThefollowingisanadvertisementforYaktrax(一种网状鞋套品牌名).YaktraxYo
ThefollowingisanadvertisementforYaktrax(一种网状鞋套品牌名).YaktraxYo
ThefollowingisanadvertisementforYaktrax(一种网状鞋套品牌名).YaktraxYo
WhichofthefollowingisatransferformforinternationalstudentsintheU.S?
随机试题
SocialMediaandMarketingA)InMay2013,Ritz-CarltonH
[originaltext]Mr.Hooper,Ihavebeenwiththiscompanynowforsevenyears
一、二级耐火等级非高层的民用建筑之间的防火间距不应小于:()A.3.5m
关于健康风险评估的理想危险度,说法正确的是A.肥胖者降低体重至正常水平 B.高
全科医疗的核心服务是A.医学生的教育 B.接待所有初诊患者 C.社会心理需求
小扇轻摇的时光 ①放暑假了,母亲一直盼望我回乡下住几天。她知道我打小就喜欢
DIC消耗性低凝期出现()。A.血液不易抽出,血液易凝固 B.皮肤、注射部位
变电站机构箱、端子箱、汇控柜等的加热器及照明每()维护1次。周$;$月$;$季$
(2018年真题)某公司的一些热爱乒乓球运动的员工,自发组建了兴趣小组,小王担任
某企业资产总额年末数1200000元;流动负债年末数160000元,长期负债年末
最新回复
(
0
)