首页
登录
职称英语
[originaltext] The twentieth century has brought with it many advances. (7) W
[originaltext] The twentieth century has brought with it many advances. (7) W
游客
2023-06-26
49
管理
问题
The twentieth century has brought with it many advances. (7) With those advances, human lives have changed dramatically. In some ways life is worse, but mostly it is better. Changes in food preparation methods, for example, have improved our lives greatly. Food preparation today allows for more variety. With refrigerators and freezers, we can preserve a lot of different foods in our homes. (8) Since technology makes cooking so much faster, people are willing to make several dishes for even a small meal. Parents are more likely to let children be picky, now that they can easily heat them up some prepackaged cakes and cheese on the side. Needless to say, adults living in the same house may have very different eating habits as well. If they don’t want to cook a lot of different dishes, it’s common now to eat out at restaurants several times a week. (9) Healthful eating is also easier than ever now. When people cook, they use new fat substitutes and cooking sprays to cut fat and calories. This reduces the risk of heart disease and other diseases. Additionally, we can buy fruits and vegetable fresh, frozen or canned. They are easy to prepare, so many of us eat more of those nutritious items daily. Our lifestyle is fast, but people still like good food. (10) What new food preparation technology has given us is more choices. Today, we can prepare food that is more convenient, healthier, and of greater variety than ever before in history.
7. What do we know about the influence of the advances in 20th century on human lives?
8. Why are people willing to make several dishes for even a small meal?
9. How do people nowadays keep a healthful eating?
10. What can be inferred from the passage?
选项
A、The cooking technology has been improved greatly.
B、People nowadays take cooking as their hobby.
C、Family members are decreasing now.
D、The children are picky in dishes.
答案
A
解析
事实细节题。 “Since technology makes cooking so much faster, people are willing to make several dishes for even a small meal.”表明烹饪技术的发达使得做饭速度更快,所以即使在平时吃饭时人们也会做上几道菜。故 A 项符合题意。
转载请注明原文地址:https://tihaiku.com/zcyy/2783811.html
相关试题推荐
[originaltext]Manisalandanimal,butheisalsocloselytiedtothesea
[originaltext]ForalongtimeAmericanspreferredthingswhichweremasspr
[originaltext]ThomasTommyCarterisaplantscientistinNorthCarolina.H
[originaltext]W:Andy,whathobbywouldyoutakeupifyouhadmoretime?M:I
[originaltext]W:Andy,whathobbywouldyoutakeupifyouhadmoretime?M:I
[originaltext]W:Andy,whathobbywouldyoutakeupifyouhadmoretime?M:I
[originaltext]W:Andy,whathobbywouldyoutakeupifyouhadmoretime?M:I
[originaltext]W:Tony,[8]you’vebeenaracing-driverfornearly10years.You’
[originaltext]W:Tony,[8]you’vebeenaracing-driverfornearly10years.You’
[originaltext][5]/[6]TherecentlyreleasedreportfromtheInternationalAg
随机试题
Completethesummaryusingthelistofwords/phrases,A-l,below.
[originaltext]M:Iwanttodosomethingtonightforachange;let’sgotothem
[originaltext]Historically,thecorrelationbetweeneducationandincomehas
Doweneedlawsthatpreventusfromrunningriskswithourlives?Ifso,th
【B1】[br]【B9】A、isolationB、divisionC、separationD、segmentA此处意思是“研究人员让志愿者在……房间
[originaltext]Howdoyoufeelabouthisnewnovel?[/originaltext]A、Veryinteres
以下是痉挛的特殊表现的是( )。A.拥抱反射 B.握持反射 C.不对称性迷
A.气的功能 B.气的运动 C.气的生化 D.气的升降 E.气的运动而产
下列哪项可使毛细血管血压升高A.动脉血压升高 B.静脉血压降低 C.毛细血管
A.胆素原 B.胆绿素 C.葡糖醛酸胆红素 D.胆红素-Y蛋白 E.胆红
最新回复
(
0
)