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Good morning. Thank you for taking part in our series of culinary classes this summer. I’m Gina Torossi, the administrator of this school. You can see on your programs that this morning we will be having one of the top chefs in Italy, Carmen Angelinni, explain the essentials of Italian cooking. After her class, Ms. Angelinni will also demonstrate how to prepare delicious pasta and pizza, as well as a traditional Italian dessert. We’re sure to have a taste of authentic Italian dishes today. Also, Ms. Angelinni has recently published a new cookbook. You may want to buy copies for yourself and your friends and have the books autographed by the author.