首页
登录
职称英语
Food as Pleasure in France and ItalyVocabulary and Expressions soften up m
Food as Pleasure in France and ItalyVocabulary and Expressions soften up m
游客
2025-01-26
18
管理
问题
Food as Pleasure in France and Italy
Vocabulary and Expressions
soften up myth-busting pastoral croissant [br] Takeout is still relatively rare in Italy just as in France.
Food as Pleasure in France and Italy
" Food in France is still primarily about pleasure," says Mark Singer, technical director of cuisine at Le Cordon Bleu in Paris. "Cooking and eating are both pastime and pleasure. " The French might start their day with bread, butter, jam, and perhaps something hot to drink — " There’s no way that it would expand to eggs and bacon," says Singer —but it’s a time of the day when the whole family can be united. Singer, who was born in Philadelphia, has lived in France for more than 40 years. "Things have changed dramatically in the past 20 years when it comes to food in the country," he says. "What was a big affair with eating has slowly softened up. There are still events in the year, like birthdays and New Year’s Eve and Christmas Eve that still stay really anchored into traditional food and cooking. But it’s not every day. "
" Some of the ideas of French food life may be a performance," says Berg, a professor at a university in Paris. " I led a course this summer on myth-making and myth-busting and the performance of Frenchness. The students want to believe that France is this pastoral nation where people are spending five hours a day going to 12 different markets to get their food. The reality is most croissants are factory made, and most people are buying convenience food, except for the very elite. But part of our identity relies on believing that mythology. "
How a country savors a food is also telling. In Italy, as in France, takeout is still relatively rare. "Eating fast is not at all part of our culture," says Marco Bolasco, editorial director of Slow Food and an Italian food expert. " Our meals are relaxed, even during lunch break. Food in Italy is love, then nutrition, then history, then pleasure," he says. "An Italian child’s first experience with food is not buns or rice or eggs, but probably ice cream" , notes Bolasco.
选项
A、正确
B、错误
答案
A
解析
根据原文“In Italy,as in France,takeout is still relatively rare”,译文为:意大利和法国一样,外卖食品非常少,因此题干正确。
转载请注明原文地址:https://tihaiku.com/zcyy/3929799.html
相关试题推荐
Fewpleasurescallequalsuchofacookdrinkonahotday.A、thisB、allthisC、t
ThewaveofstrikesthathasgrippedFranceforamonthshowedsomesignsofaba
Iamblessedwithabuoyanttemperamentandenjoythepleasuresofthisearth.A、
ThewaveofstrikesthathasgrippedFranceforamonthshowedsomesignsofaba
下面你将听到一段有关科学、信息与社会发展的讲话。Itisagreatpleasureformetowelcomeyoutothi
IMF’sConcernaboutZimbabwe’sEconomyVocabularyandExpressionsInternational
IMF’sConcernaboutZimbabwe’sEconomyVocabularyandExpressionsInternational
IMF’sConcernaboutZimbabwe’sEconomyVocabularyandExpressionsInternational
IMF’sConcernaboutZimbabwe’sEconomyVocabularyandExpressionsInternational
IMF’sConcernaboutZimbabwe’sEconomyVocabularyandExpressionsInternational
随机试题
Haitianstrikersarerefusing[originaltext]HaitianhungerstrikersattheU
Trafficlightsarecrucialtoolsforregulatingtrafficflow.Theyarenot,
考虑一个简单两部门内生增长模型。生产函数为: O,O不同取值所代表的外部性
C
A. B. C. D.
IPv6的可聚合全球单播地址前缀为()。A.010 B.011 C.00
在3G标准中,______技术是由中国独立制定的。A.WCDMA B.TD-S
A.维生素A缺乏 B.锌缺乏症 C.维生素C缺乏 D.维生素D中毒 E.
商陆断面的条状或环状隆起是A.形成层B.石细胞带C.内皮层D.纤维E.木质部
某企业预计业务量为销售10万件产品,按此业务量给销售部门的预算费用为50万元,如
最新回复
(
0
)