首页
登录
职称英语
What was the students’ initial reaction to the food they were served?[img]2016m
What was the students’ initial reaction to the food they were served?[img]2016m
游客
2023-10-15
58
管理
问题
What was the students’ initial reaction to the food they were served?
[br]
W: Today I’m going to talk to David Evans, who’s a school chef at Academy School in Wales. Now, David, this is a new school, isn’t it, and it takes a rather unusual approach to school meals?
M: That’s right. When the school opened about this time last year, the new principal proposed that school dinners should be compulsory. Some people thought she’d be crazy to go ahead with the plan, but she was determined to. We try to introduce a wide range of styles of cooking. Naturally , at first, students were a little dubious about the food. Most had only eaten what you might call "traditional" British food, so I think it was quite adventurous for them to try what they saw as unusual.
W: And rather than having a typical school canteen with individual students lining up to collect food from the kitchen, you have a different arrangement.
M: Yes, we have our restaurant system. We get everyone seated at about 12: 30 at tables of six and then one student from each table collects the food from the kitchen and serves it to the others. However, there’s still some resistance to this, particularly as a lot of our students come from homes where family members eat at different times. They don’t have the habit of talking around the table. But we see this as part of our mission, to give them basic social skills, so they can operate in an adult world.
W: And what about the staff here? What’s their part in this?
M: The staff are expected to eat in the restaurant and sit with students, but they’re not there to control things. They’re there to talk to students about the food they’re eating and in this way they learn about nutrition and how important it is to get the right amounts, and that having too much carbohydrate or fat isn’t a good thing.
W: And you always try to cook with fresh ingredients.
M: Yes, that’s right. Although we offer international dishes, both for nutritional reasons and because of environmental concerns, pretty much of the produce we use is locally sourced. We’ve also got a small herb garden behind the science block. It’s not always possible to get local produce, of course, but we do what we can.
W: And do you think the approach to food you’ve taken here could be adopted in any school?
M: It could be difficult to introduce this into an established school where, for example, chips and burgers are a regular feature of school dinners. Introducing a radical change when students are used to doing things in a certain way can be difficult. But any school could take some steps to make students aware of the importance of healthy eating. I’d certainly advise them to. Over time I think we’ll see most schools moving in this direction.
选项
A、They make sure that students eat their meals in time.
B、They deal with students’ complaints about the food.
C、They help students learn about a balanced diet.
答案
C
解析
关于员工的作用,男士提到他们和学生一起谈论他们所吃的食物,通过这种方法,学生可以了解到营养学的知识,合适的摄入量是多么重要,以及摄入过多的碳水化合物和脂肪不是一件好事情。由此可知,员工帮助学生学习有关均衡饮食的知识。
转载请注明原文地址:https://tihaiku.com/zcyy/3099810.html
相关试题推荐
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
Almosteverynewinnovationgoesthroughtherephases.Wheninitiallyintroducin
我不知道有多少学生涉及到这次事件。(beinvolvedin)Ihavenoideahowmanystudentsareinvolvedi
Chinesestudentsare【D1】______willingtostudyveryhardforlonghours.Thi
Chinesestudentsare【D1】______willingtostudyveryhardforlonghours.Thi
随机试题
Thepassagegivesageneraldescriptionofaninvasiveinsect,HWA.[br]Since1
Basicallytheyareencouragingpeople__________(超速驾驶和违反法律).tospeedandtobreak
Volumeshavebeenwrittenabouttechnology’sabilitytoconnectpeople.But
[originaltext]Isitpossibletopersuademankindtolivewithoutwar?Wari
主要引起肺癌的物质A.氯甲醚、砷、铬酸盐 B.氯乙烯、砷、铬酸盐 C.芳香族
小学生品德发展的关键年龄是()。A.6岁 B.7岁 C.8岁 D.9岁
六味地黄丸的功用是A.滋阴补肾 B.补脾益肾 C.益精填髓 D.补肾益精
下列对平均指标的描述正确的是()。A:反映了变量分布的平均趋势B:用以分析现
生物体中的蛋白大都属于( )。A.结合蛋白 B.球蛋白 C.组蛋白
对于国家鼓励发展的缴纳增值税的经营性项目,可以获得增值税的优惠,在财务评价中,先
最新回复
(
0
)